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Supporting Women to Self-Start Catering Services
Under this program, disadvantaged women are trained to cook and prepare meals and supply lunch packs to corporates and individuals in their vicinity. Through this program, the beneficiaries can gain experience about the requirements of a catering enterprise, including setup, sourcing, hygiene standards, accounts, sales, packaging, etc.
Post training, the women are required to intern at a catering service which provides them sufficient exposure and confidence to set up their own catering service enterprise.
ACT seeks internship opportunities and jobs at catering outlets for the skilled women.

Sponsor a Community Kitchen for livelihood generation for 5 women @ Rs 15000

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